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Duties to include assisting the Cook, preparation of vegetables, cleaning the kitchen, assisting residents with taking drinks. Experience would be preferred. Must have good English and own transport. Hours of work may increase over time. Weekend work will be involved i.e. every third weekend.

DULEEK, Co. Meath. Duties to include preparation of food, customer service, and maintaining high standards of food hygiene. Candidates are required to have competency in the English language.

Duties will include serving customers, food preparation, till operation, keeping work area clean and tidy and other relevant duties as they arise. Previous experience would be an advantage but not essential as training can be provided. An excellent command of the English language is required.

Duties to include the preparation of Sandwichs. Experience desired but not necessary.

Catering Assistants required for temporary long term contracts. You must be prepared to work in various parts of the city. Some catering experience required. Excellent communication skills required. IMMEDIATE STARTS. Apply Today!

Duties to include serving customers, preparing food and general cleaning duties. No previous experience required.

Catering Assistant required with experience in Chinese cooking for new Chinese restaurant opening in Mullaghmore.

Kitchen Porter required for Indian Restaurant. Duties: assisting in washing / preparation of vegetables and general cleaning in the kitchen area. Training provided.

Crew Member required for a Fast Food Restaurant in the Tralee area. To work under the guidance of Managers, to maintain McDonalds high level of quality, service and cleanliness. Previous similar experience is desirable, but not essential, as full training will be provided.

Our client is a hotel based in County Mayo. The employer is looking for a Chef with good experience in Irish Cuisine. Permanent will be given to the right candidate. Looking for a nice mature Chef, self-motivated, able to cook any type of food to keep the hotel standard. If you are interested in this position please contact Christelle/Eddie

The Westin Hotel Dublin is situated in the heart of Dublin which is one of Europe s most enchanting and cosmopolitan cities. The hotels superb location puts the exclusive shops of Grafton Street and Dublin s business district within walking distance. The Chef de Partie supports the Kitchen team: Holder of a Basic Health and Hygiene Certificate & Basic Food Preparation Certificate N.V.Q1/Z Awareness of personal hygiene Full awareness of all menu items, their recipes,

Duties to include dealing with customers, preparation of food and cleaning of the food area. Experience would be preferred but not essential.

Duties to include general cleaning of the kitchen and wash-up. Training provided